E-Books

Get your favorite book Animal Rights, Human Rights for read online.

Animal Rights, Human Rights
By:"George W. Wenzel"
Published on 1991-01-01 by University of Toronto Press

This study of the controversy surrounding the hunting of seals in the Canadian Arctic concentrates on the Inuit of Clyde River, Baffin Island, and traces the evolution of the traditional subsistence economy and social structure to the present cash economy, and the effects of animal rights movements on the Inuit culture. Extensive bibliography, maps and glossary of Inuit sealing terms.

This Book was ranked 10 by Google Books for keyword animal.

Get your favorite book BULLETIN TOME CIV for read online.

BULLETIN TOME CIV
By:
Published on 1992-05-14 by Srpska akademija nauka i umetnosti

YU ISSN: 0001 — 4184 TABLE DES MATIERES 1. A. TorgaSev: On the proper normal generalized line digraphs 1 2. T. P. Andelie, V. A. Vujieie: On the Poisson-Jacobi method in non-autonomous systems 7 3. Sofija Sadiakov, M. Da (le, Z. Cvetkovie, Z. eatovie: Characteristics of the Belgrade double star catalogue . 13 4. M. D. Lepovie: Some results about the reduced energy of graphs, II 17 5. M. Leko: Precessions of planetary perihelia in the more general Kepler-type field in space-time . 29 6. Sofija Sadiakov, M. Daeie: The orientation of the FK5 coordinate system from the Belgrade meridian observations of the sun and planets 33 7 Z. Kneievie: An efficient algorithm for the analytic computation of planetary short-periodic perturbations .. 39 Ово дело је лиценцирано под условима лиценце Creative Commons - Attribution-Noncommercial-No Derivative Works 3.0 Serbia http://creativecommons.org/licenses/by-nc-nd/3.0/rs/deed.en

This Book was ranked 4 by Google Books for keyword coctail.

Get your favorite book Animal Geographies for read online.

Animal Geographies
By:"Jennifer R. Wolch","Jody Emel"
Published on 1998 by Verso

A highly topical survey of human's treatment of animals. Each year billions of animals are poisoned, dissected, displaced, killed for consumption, or held in captivity to be discarded as soon as their utility to humans has waned. The animal world has never been under greater peril. A broad-ranging collection of essays, Animal Geographies contributes to a much-needed, fundamental rethinking about our relation to animals. Animal Geographies explores the diverse ways in which animals shape the formation of human identity, looking, for example, at the racialization and gendering of animal images. From questions of identity and subjectivity, it moves to consideration of the places where people and animals confront the realities of coexistence on an everyday basis. It then examines the ways in which animals figure in the ongoing globalization of production and mass consumption, and finally, takes up legal and ethical approaches to human-animal relations. Animal Geographies compels a profound rethinking of the history of our relations with animals and offers a series of proposals for reconstituting this relationship on a progressive basis.

This Book was ranked 22 by Google Books for keyword animal.

Get your favorite book Ideas in Food for read online.

Ideas in Food
By:"Aki Kamozawa","H. Alexander Talbot"
Published on 2010-12-28 by Clarkson Potter

Alex Talbot and Aki Kamozawa, husband-and-wife chefs and the forces behind the popular blog Ideas in Food, have made a living out of being inquisitive in the kitchen. Their book shares the knowledge they have gleaned from numerous cooking adventures, from why tapioca flour makes a silkier chocolate pudding than the traditional cornstarch or flour to how to cold smoke just about any ingredient you can think of to impart a new savory dimension to everyday dishes. Perfect for anyone who loves food, Ideas in Food is the ideal handbook for unleashing creativity, intensifying flavors, and pushing one’s cooking to new heights. This guide, which includes 100 recipes, explores questions both simple and complex to find the best way to make food as delicious as possible. For home cooks, Aki and Alex look at everyday ingredients and techniques in new ways—from toasting dried pasta to lend a deeper, richer taste to a simple weeknight dinner to making quick “micro stocks” or even using water to intensify the flavor of soups instead of turning to long-simmered stocks. In the book’s second part, Aki and Alex explore topics, such as working with liquid nitrogen and carbon dioxide—techniques that are geared towards professional cooks but interesting and instructive for passionate foodies as well. With primers and detailed usage guides for the pantry staples of molecular gastronomy, such as transglutaminase and hydrocolloids (from xanthan gum to gellan), Ideas in Food informs readers how these ingredients can transform food in miraculous ways when used properly. Throughout, Aki and Alex show how to apply their findings in unique and appealing recipes such as Potato Chip Pasta, Root Beer-Braised Short Ribs, and Gingerbread Soufflé. With Ideas in Food, anyone curious about food will find revelatory information, surprising techniques, and helpful tools for cooking more cleverly and creatively at home. From the Hardcover edition.

This Book was ranked 3 by Google Books for keyword food.

Get your favorite book Code of Federal Regulations for read online.

Code of Federal Regulations
By:
Published on 1966 by

Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries.

This Book was ranked 16 by Google Books for keyword coctail.

Get your favorite book The Storytelling Animal for read online.

The Storytelling Animal
By:"Jonathan Gottschall"
Published on 2012-04-10 by Houghton Mifflin Harcourt

Humans live in landscapes of make-believe. We spin fantasies. We devour novels, films, and plays. Even sporting events and criminal trials unfold as narratives. Yet the world of story has long remained an undiscovered and unmapped country. It’s easy to say that humans are “wired” for story, but why? In this delightful and original book, Jonathan Gottschall offers the first unified theory of storytelling. He argues that stories help us navigate life’s complex social problems—just as flight simulators prepare pilots for difficult situations. Storytelling has evolved, like other behaviors, to ensure our survival. Drawing on the latest research in neuroscience, psychology, and evolutionary biology, Gottschall tells us what it means to be a storytelling animal. Did you know that the more absorbed you are in a story, the more it changes your behavior? That all children act out the same kinds of stories, whether they grow up in a slum or a suburb? That people who read more fiction are more empathetic? Of course, our story instinct has a darker side. It makes us vulnerable to conspiracy theories, advertisements, and narratives about ourselves that are more “truthy” than true. National myths can also be terribly dangerous: Hitler’s ambitions were partly fueled by a story. But as Gottschall shows in this remarkable book, stories can also change the world for the better. Most successful stories are moral—they teach us how to live, whether explicitly or implicitly, and bind us together around common values. We know we are master shapers of story. The Storytelling Animal finally reveals how stories shape us.

This Book was ranked 4 by Google Books for keyword animal.

Get your favorite book SPIN for read online.

SPIN
By:
Published on 1995-02 by

From the concert stage to the dressing room, from the recording studio to the digital realm, SPIN surveys the modern musical landscape and the culture around it with authoritative reporting, provocative interviews, and a discerning critical ear. With dynamic photography, bold graphic design, and informed irreverence, the pages of SPIN pulsate with the energy of today's most innovative sounds. Whether covering what's new or what's next, SPIN is your monthly VIP pass to all that rocks.

This Book was ranked 34 by Google Books for keyword coctail.

Get your favorite book The Cocktail for read online.

The Cocktail
By:"Parragon Inc."
Published on 2010-07-01 by Parragon Pubishing India

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This Book was ranked 10 by Google Books for keyword coctail.

Get your favorite book Travels in Persia, 1673-1677 for read online.

Travels in Persia, 1673-1677
By:"Sir John Chardin"
Published on 1927 by Courier Corporation

Great travel classic offers a vivid portrait of 17th-century life at the court of the Shah: social customs, geography, soil and climate, trade, flora and fauna, and much more.

This Book was ranked 17 by Google Books for keyword travel.

Get your favorite book Animal Tool Behavior for read online.

Animal Tool Behavior
By:"Robert W. Shumaker","Kristina R. Walkup","Benjamin B. Beck"
Published on 2011-04-15 by JHU Press

Specific examples involving invertebrates, birds, fish, and mammals describe the differing levels of sophistication of tool use exhibited by animals.

This Book was ranked 9 by Google Books for keyword animal.

Get your favorite book The Accommodated Animal for read online.

The Accommodated Animal
By:"Laurie Shannon"
Published on 2013-01-02 by University of Chicago Press

Shakespeare wrote of lions, shrews, horned toads, curs, mastiffs, and hellhounds. But the word “animal” itself only appears very rarely in his work, which was in keeping with sixteenth-century usage. As Laurie Shannon reveals in The Accommodated Animal, the modern human / animal divide first came strongly into play in the seventeenth century, with Descartes’s famous formulation that reason sets humans above other species: “I think, therefore I am.” Before that moment, animals could claim a firmer place alongside humans in a larger vision of belonging, or what she terms cosmopolity. With Shakespeare as her touchstone, Shannon explores the creaturely dispensation that existed until Descartes. She finds that early modern writers used classical natural history and readings of Genesis to credit animals with various kinds of stakeholdership, prerogative, and entitlement, employing the language of politics in a constitutional vision of cosmic membership. Using this political idiom to frame cross-species relations, Shannon argues, carried with it the notion that animals possess their own investments in the world, a point distinct from the question of whether animals have reason. It also enabled a sharp critique of the tyranny of humankind. By answering “the question of the animal” historically, The Accommodated Animal makes a brilliant contribution to cross-disciplinary debates engaging animal studies, political theory, intellectual history, and literary studies.

This Book was ranked 7 by Google Books for keyword animal.

Get your favorite book English Drama in the 20th Century for read online.

English Drama in the 20th Century
By:"István Pálffy"
Published on 1989 by

This Book was ranked 20 by Google Books for keyword coctail.

Get your favorite book Animal Play for read online.

Animal Play
By:"Marc Bekoff","John A. Byers"
Published on 1998-06-04 by Cambridge University Press

Animal Play, first published in 1998, is an interdisciplinary study of play in animals and humans.

This Book was ranked 29 by Google Books for keyword animal.

Get your favorite book Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It for read online.

Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do about It
By:"Larry Olmsted"
Published on 2016-07-12 by Algonquin Books

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This Book was ranked 40 by Google Books for keyword food.

Get your favorite book The Eternal Food for read online.

The Eternal Food
By:"Ravindra S. Khare"
Published on 1992 by SUNY Press

An interdisciplinary study of the cultural meaning and uses of food in India and Sri Lanka, drawing on the abundant commentary by saints, ritualists, poets, and the divine, in both religious and literary contexts. The eight papers, some from a January 1985 conference, Food Systems and Communications Structures, in Mysore, India, focus on the long-term, wide spread significance of food, rather than on caste differences, changing diets, or a comparison between Hindu and Buddhist approaches. Includes a glossary without pronunciation. Paper edition (unseen), $17.95. Annotation copyrighted by Book News, Inc., Portland, OR

This Book was ranked 32 by Google Books for keyword food.

Get your favorite book Viajes a través de mi árbol genealógico: Reminiscencias del alma al viajar por el siglo XX y comienzos del XXI (1946-2003) for read online.

Viajes a través de mi árbol genealógico: Reminiscencias del alma al viajar por el siglo XX y comienzos del XXI (1946-2003)
By:
Published on 2004 by Plural editores

This Book was ranked 35 by Google Books for keyword coctail.

Get your favorite book How to Travel with a Salmon & Other Essays for read online.

How to Travel with a Salmon & Other Essays
By:"Umberto Eco"
Published on 1995-09-15 by Houghton Mifflin Harcourt

In these “impishly witty and ingeniously irreverent” essays (Atlantic Monthly), “the Andy Rooney of academia” (Los Angeles Times) takes on computer jargon, librarians, bureaucrats, meals on airplanes, bad coffee, taxi drivers, 33-function watches, soccer fans, and more. Translated by William Weaver. A Helen and Kurt Wolff Book

This Book was ranked 30 by Google Books for keyword travel.

Get your favorite book Food Words for read online.

Food Words
By:"Peter Jackson"
Published on 2013-05-23 by A&C Black

Food Words is an A-Z series of provocative essays on key topics in the dynamic field of food studies, focusing on current controversies and debates.

This Book was ranked 22 by Google Books for keyword food.

Get your favorite book Blue Elevator for read online.

Blue Elevator
By:"Rachel Cook"
Published on 2012-07 by Trafford Publishing

This jaunty, fictional story connects mystical imagination with mysterious fantasy as the author merges sensual realism with mature emotions. With a sweep of her hand, Rachel Cook wakes up poignant dreams and questions the unexpected realities of the characters she meets on the blue elevator of her condominium. Set in the residence of the writer, the Ortega Yacht Club Condominiums in Jacksonville, Florida, fanatical actions revolve around \

This Book was ranked 17 by Google Books for keyword coctail.

Get your favorite book Travels in the Interior of North America for read online.

Travels in the Interior of North America
By:"Maximilian Wied (Prinz von)"
Published on 1843 by

This Book was ranked 19 by Google Books for keyword travel.

Get your favorite book CMJ New Music Monthly for read online.

CMJ New Music Monthly
By:
Published on 1996-03 by

CMJ New Music Monthly, the first consumer magazine to include a bound-in CD sampler, is the leading publication for the emerging music enthusiast. NMM is a monthly magazine with interviews, reviews, and special features. Each magazine comes with a CD of 15-24 songs by well-established bands, unsigned bands and everything in between. It is published by CMJ Network, Inc.

This Book was ranked 22 by Google Books for keyword coctail.

Get your favorite book New Trends in Clinical Neuropharmacology for read online.

New Trends in Clinical Neuropharmacology
By:"Daniel Bartko","Peter Turčáni","Gerald Stern"
Published on 1988 by Demos Medical Publishing

This Book was ranked 3 by Google Books for keyword coctail.

Get your favorite book The Hemingway Newsletter for read online.

The Hemingway Newsletter
By:
Published on 1989 by

This Book was ranked 25 by Google Books for keyword coctail.

Get your favorite book Non-alignment and Its Origins in Cold War Europe for read online.

Non-alignment and Its Origins in Cold War Europe
By:"Rinna Kullaa"
Published on 2012-03-30 by I.B.Tauris

After World War II, Europe stood divided between two clearly defined and competing ideologies and systems of government, economic and social progress. Within this context of confrontation and mutual hostility between the United States and the Soviet Union, Rinna Kullaa provides a unique and original analysis of the attempts of two European states to successfully avoid absorption into the Soviet bloc. ‘Non-Alignment and its Origins in Cold War Europe’ thus provides an exploration of the relations of Yugoslavia and Finland both with the Soviet Union, and with each other, as they strove to preserve their independence._x000D_ _x000D_ In the wake of the Tito-Stalin split of 1948, the Yugoslav government was forced to search for an alternative and effective diplomatic and foreign relations policy. In the meantime, Finland had realised that in order to avoid being subjected to military aggression, it would have to demonstrate a commitment to minimising any security risks to the Soviet Union along their shared borders. It would be this strategy of neutralism that the Yugoslav government would endeavor to emulate. _x000D_ _x000D_ Using original sources from archives in Finland, former Yugoslavia and Russia, Kullaa sheds light upon the attempts of the Yugoslav government to avoid violent conflict with the Soviet Union, while creating alternative international partnerships to help the Communist state to survive in the difficult post-war conditions. However, in the face of the realisation that relations between the Yugoslav and Soviet governments would not become harmonious, even after efforts at rapprochement and the death of Stalin, the Yugoslav leadership abandoned this track of diplomacy. Tito’s Yugoslavia, together with Nasser’s Egypt, instead led the way to the founding of the Non-Aligned Movement in 1961, much to the chagrin of Khrushchev. Kullaa’s crucial analysis of the formative period of the Cold War will be of vital interest to students and researchers of International Relations, European History, the Cold War and diplomacy.

This Book was ranked 31 by Google Books for keyword coctail.

Get your favorite book The Essential New York Times Book of Cocktails for read online.

The Essential New York Times Book of Cocktails
By:"Steve V. Reddicliffe"
Published on 2015-10-13 by Cider Mill Press

More than 350 drink recipes old and new with great writing from the writers from The New York Times. The ritual and refined atmosphere of cocktail mixing has made a glamorous return. The cocktail hour has re-emerged as one of America’s favorite pastimes and one of our favorite ways to entertain. And what more urbane repository of great cocktails is there, than the New York Times? Steven Redicliffe, the well-known New York Times drinks columnist, brings his signature voice and expertise to this compendium of influential and delicious recipes from mixologists and bartenders from everywhere, especially Manhattan and its boroughs. Cocktail aficionados will find the many treasured recipes they have mixed for years—the classics with a modern twist like the Martini, an Old-Fashioned, the French 75, a Negroni —as well as favorites from the new generation of elixirs borne of the new craft distilling boom. Redicliffe has carefully curated this essential collection of 300-plus recipes, and his chapter introductions showcase the history of American and International mixology. Witty and fascinating headnotes, sprinkled throughout, make the collection special. The Essential New York Times Cocktail Book though is also filled with great writing from New York Times famed journalists such as Frank Bruni, Florence Fabricant, Eric Asimov, Rosie Schaap, Robert Simonson, William L. Hamilton, William Grimes and many more. This complete compendium is arranged by cocktail type, with fabuous essays interspersed throughout. Included are notes on how to set up your bar, stock, and run it. Filled with tips and tricks of the trade, from famous writers and mixologists from aorund the world, The Essential New York Times Book of Cocktails is the only compendium you will ever need to entertain at home, whether it’s just for two, or for pleasing a crowd.

This Book was ranked 28 by Google Books for keyword coctail.

Get your favorite book Travels and Adventures in Canada and the Indian Territories, Between the Years 1760 and 1776 for read online.

Travels and Adventures in Canada and the Indian Territories, Between the Years 1760 and 1776
By:"Alexander Henry"
Published on 1809 by New-York : I. Riley

This Book was ranked 29 by Google Books for keyword travel.

Get your favorite book Fast Food and Junk Food for read online.

Fast Food and Junk Food
By:"Andrew F. Smith"
Published on 2011-12-31 by ABC-CLIO

• More than 700 A–Z entries on fast food, comfort food, and junk food, ranging from breakfast cereals to burgers and fries to snack chips and candy • A chronology of the significant events in the history of junk food and fast food • A bibliography containing more than 200 entries with citations to books, articles, and websites • A glossary of important terms used in the encyclopedia • A Resource Guide containing important DVDs, films and videos, and television series

This Book was ranked 19 by Google Books for keyword food.

Get your favorite book Animal machines for read online.

Animal machines
By:"Ruth Harrison"
Published on 1966 by

This Book was ranked 11 by Google Books for keyword animal.

Get your favorite book Food Security, Nutrition and Sustainability for read online.

Food Security, Nutrition and Sustainability
By:"Geoffrey Lawrence","Kristen Lyons","Tabatha Wallington"
Published on 2013 by Earthscan

Publisher's description: As the threats of food insecurity loom ever larger, the world faces the sad irony of food shortages in the global South alongside a purported 'obesity epidemic' in the global North. The twin issues of food production and food access are of particular concern in the context of climate change, 'peak oil', biofuels, and land grabs by wealthy nations. Food Security, Nutrition and Sustainability offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. The book also assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of contemporary agri-food systems. The book features contributions from a range of social science perspectives, including sociology, anthropology, public health and geography, with case study material drawn from throughout the world.

This Book was ranked 39 by Google Books for keyword food.

Get your favorite book Turizm Ve Otelcilik Fransizcasi for read online.

Turizm Ve Otelcilik Fransizcasi
By:
Published on by Anadolu Universitesi

This Book was ranked 26 by Google Books for keyword coctail.

Get your favorite book Coctails & mixed drinks for read online.

Coctails & mixed drinks
By:"Eddie Tirado"
Published on 1982 by

This Book was ranked 5 by Google Books for keyword coctail.

Get your favorite book The Travels of Ibn Batūta for read online.

The Travels of Ibn Batūta
By:"Ibn Batuta"
Published on 1829 by

This Book was ranked 36 by Google Books for keyword travel.

Get your favorite book Travels in New-England and New-York for read online.

Travels in New-England and New-York
By:"Timothy Dwight"
Published on 1823 by

This Book was ranked 32 by Google Books for keyword travel.

Get your favorite book The Coctails Book of Images for read online.

The Coctails Book of Images
By:"Presspop Gallery"
Published on 2005-07-01 by

This Book was ranked 19 by Google Books for keyword coctail.

Get your favorite book The Case for Animal Rights for read online.

The Case for Animal Rights
By:"Tom Regan"
Published on 2004 by Univ of California Press

More than twenty years after its original publication, \

This Book was ranked 25 by Google Books for keyword animal.

Get your favorite book Animal-Assisted Therapy for read online.

Animal-Assisted Therapy
By:"Donald Altschiller"
Published on 2011-01-20 by ABC-CLIO

This comprehensive overview of the many types of animal-assisted therapy provides the perfect reference for students, general readers, pet owners, animal care specialists, psychologists, occupational and physical therapists, and mental health professionals. • A list of government regulations about the rights of service dogs in public accommodations • A glossary of major terms, such as animal-assisted therapy, animal-assisted activities, equine therapy, and many others • The most comprehensive annotated bibliography yet developed on the subject, including books, journal articles, videos, and websites

This Book was ranked 24 by Google Books for keyword animal.